Wednesday, July 24, 2013

Crack Rolls!

Baking together!

We found a yummy, yummy, yummy
new recipe...

Crack Rolls

Ohhhh my! 

We sure had fun baking 
and eating!!! 

Crack Rolls

1 loaf (16oz) thinly sliced white bread, crusts removed
1 package (8 oz) cream cheese, softened
3/4 cup confectioners sugar
1 cup sugar
1- 1/2 teaspoon ground cinnamon
3/4 cup butter, melted

Flatten bread with a rolling-pin. In a bowl, combine cream cheese and confectioners' sugar.
In another bowl, combine sugar and cinnamon; set aside.
Spread about 1 tablespoon of cheese mixture on each slice of bread.
Roll up, jelly roll style.  Dip in melted butter, then in cinnamon-sugar.
Place on an ungreased baking sheet.
Bake at 350 for 20 minutes or until golden brown.

Yield:  16 roll-ups.  Good warm or cold. 
and very, very 

No comments:


Blog Widget by LinkWithin